When choosing a freshwater moray eel, it is important to consider that this species is a marine inhabitant, mistakenly sold as freshwater. A healthy individual should be active at night, have clean skin without visible ulcers, spots, or film, and show interest in food. Avoid purchasing fish that appear emaciated, have fin damage, or constantly stay near the water surface, which may indicate water quality problems or diseases. Ask the seller if the fish is accustomed to frozen foods, as many wild specimens initially only accept live food. Since all individuals offered for sale are wild-caught, they often experience severe stress during transportation and changes in conditions. It is critically important to check whether the fish is in an aquarium using copper-containing preparations, to which this species is extremely sensitive and which can lead to death. Inspect the aquarium in the store for shelters: if the moray eel is kept without them, this increases the stress level and the risk of developing secondary infections.