The glass tetra is an egg-scatterer, but it has weak parental instincts, so eggs and fry may be eaten by adults. For successful breeding, prepare a separate spawning tank. A 20-litre tank is usually suitable; its decor is not critical. To protect future fry, line the bottom with fine-mesh netting, 1–2 cm glass beads or dense thickets of low, fine-leaved plants and mosses. Before adding the fish, fill the tank with water from the main tank. Lighting should be dimmed, and a standard sponge air-lift filter and heater are sufficient. Spawning is triggered by establishing water parameters: pH 6.0–6.5, dGH 1–5, at 25–26 °C. The diet of breeding fish should include a large proportion of protein foods such as bloodworm, daphnia and brine shrimp. After some time the females will noticeably round as they fill with eggs. Then remove the females and the largest, brightest males to the spawning tank. Once spawning is complete, return the parents to the main tank. Fry hatch from the eggs in 14–36 hours and begin active swimming on day 3–4, after which they need specialized fry food.